<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"><channel><title>The Cooking Car Guy</title><description>Recipes worth making. A Canadian car salesman cooks, makes a few changes, and reports back.</description><link>https://cookingcarguy.com/</link><language>en-ca</language><item><title>Beautifully Braised Oxtail and Short Rib Pasta</title><link>https://cookingcarguy.com/beautifully-braised-oxtail-and-short-rib-pasta/</link><guid isPermaLink="true">https://cookingcarguy.com/beautifully-braised-oxtail-and-short-rib-pasta/</guid><description>This recipe is an amalgamation of a couple recipes, but the team at Serious Eats rarely misses; along with Kenji they are hands down my best resources. I have done braises a…</description><pubDate>Sun, 05 Feb 2023 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Simple Garlic Butter Shrimp Pasta with Vermouth</title><link>https://cookingcarguy.com/simple-garlic-butter-shrimp-pasta-with-vermouth/</link><guid isPermaLink="true">https://cookingcarguy.com/simple-garlic-butter-shrimp-pasta-with-vermouth/</guid><description>I took a break from posting for a while but am back at it - figure something nice and simple to start. This recipe can be adjusted pretty easily, but the beauty is in the…</description><pubDate>Sun, 05 Jun 2022 00:00:00 GMT</pubDate><category>Food</category></item><item><title>A Simple Must Try: Fermented Hot Sauce</title><link>https://cookingcarguy.com/a-simple-must-try-fermented-hot-sauce/</link><guid isPermaLink="true">https://cookingcarguy.com/a-simple-must-try-fermented-hot-sauce/</guid><description>I didn&apos;t use this recipe exactly, but just the general strategy which I&apos;ll go over. Please don&apos;t be intimidated if you&apos;ve never fermented anything; it is very easy, just…</description><pubDate>Wed, 06 Jan 2021 00:00:00 GMT</pubDate><category>Preserves</category></item><item><title>Slightly Spicy Chicken Adobo</title><link>https://cookingcarguy.com/slightly-spicy-chicken-adobo/</link><guid isPermaLink="true">https://cookingcarguy.com/slightly-spicy-chicken-adobo/</guid><description>I have made this recipe a couple times and think I have it nailed so wanted to share the slight variations I did.</description><pubDate>Mon, 14 Dec 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Homemade Green Cholula Style Hot Sauce</title><link>https://cookingcarguy.com/homemade-green-cholula-style-hot-sauce/</link><guid isPermaLink="true">https://cookingcarguy.com/homemade-green-cholula-style-hot-sauce/</guid><description>I used a lot more Jalapeños (1kg) so I tripled the recipe. It still needed an extra half cup of vinegar and teaspoon of salt at the end.</description><pubDate>Sat, 12 Dec 2020 00:00:00 GMT</pubDate><category>Preserves</category></item><item><title>Cole&apos;s Crispy Crunchy Roasted Potatoes</title><link>https://cookingcarguy.com/coles-crispy-crunchy-roasted-potatoes/</link><guid isPermaLink="true">https://cookingcarguy.com/coles-crispy-crunchy-roasted-potatoes/</guid><description>The above recipe is my own, so if the directions suck I apologize.</description><pubDate>Wed, 09 Dec 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Joël Robuchon&apos;s Michelin Starred Pommes Purée (Mashed Potatoes)</title><link>https://cookingcarguy.com/joel-robuchons-michelin-starred-pommes-puree-mashed-potatoes/</link><guid isPermaLink="true">https://cookingcarguy.com/joel-robuchons-michelin-starred-pommes-puree-mashed-potatoes/</guid><description>I first tasted this dish at Joël Robuchon in Las Vegas which was adorned with the exceptionally difficult to attain 3 Michelin stars. Chef Robuchon passed away in 2018 and…</description><pubDate>Tue, 24 Nov 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>There Will Be No Leftovers; Potatoes Au Gratin</title><link>https://cookingcarguy.com/there-will-be-no-leftovers-potatoes-au-gratin/</link><guid isPermaLink="true">https://cookingcarguy.com/there-will-be-no-leftovers-potatoes-au-gratin/</guid><description>Au gratin or scalloped potatoes (the internet has led me down too many dark holes trying to find a definitive difference between the two; some say cheese, some say how it&apos;s…</description><pubDate>Tue, 24 Nov 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Coles Non Competition Barbecue Chicken Thighs</title><link>https://cookingcarguy.com/coles-non-competition-barbecue-chicken-thighs/</link><guid isPermaLink="true">https://cookingcarguy.com/coles-non-competition-barbecue-chicken-thighs/</guid><description>I made a number of modifications as the linked recipe has a bunch of different rubs and sauces and it seemed excessive. I like the technique a lot and my audience really…</description><pubDate>Sun, 04 Oct 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Louisiana Style BBQ Sauce - Spicy, Tangy, Sweet, Delicious</title><link>https://cookingcarguy.com/louisiana-style-bbq-sauce-spicy-tangy-sweet-delicious/</link><guid isPermaLink="true">https://cookingcarguy.com/louisiana-style-bbq-sauce-spicy-tangy-sweet-delicious/</guid><description>My journey of finding my favourite barbecue sauce started like most people, in the isles of the grocery store, and ended fruitlessly. I found most barbecue sauces too sweet,…</description><pubDate>Sun, 20 Sep 2020 00:00:00 GMT</pubDate><category>Preserves</category></item><item><title>Penne alla Vodka - Millennial&apos;s Most Popular TikTok Pasta</title><link>https://cookingcarguy.com/penne-alla-vodka-millennials-most-popular-tiktok-pasta/</link><guid isPermaLink="true">https://cookingcarguy.com/penne-alla-vodka-millennials-most-popular-tiktok-pasta/</guid><description>Maybe it&apos;s because there is booze in it, maybe because it is absolutely delicious and simple Italian cooking; either way we gave the social media pasta a try and the results…</description><pubDate>Sun, 06 Sep 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Great Gumbo Using Paul Prudhomme&apos;s Delightful Recipe</title><link>https://cookingcarguy.com/great-gumbo-using-paul-prudhommes-delightful-recipe/</link><guid isPermaLink="true">https://cookingcarguy.com/great-gumbo-using-paul-prudhommes-delightful-recipe/</guid><description>Alternative recipe link: Click Here</description><pubDate>Sun, 30 Aug 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Deep, Flavourful, Rich, Bone Broth or Stock - The Basis of Many Great Dishes</title><link>https://cookingcarguy.com/deep-flavourful-rich-bone-broth-or-stock-the-basis-of-many-great-dishes/</link><guid isPermaLink="true">https://cookingcarguy.com/deep-flavourful-rich-bone-broth-or-stock-the-basis-of-many-great-dishes/</guid><description>I am going to have to alter my tradition of putting the recipe first as the recipe is basically the whole post when it comes to something like a great bone broth.</description><pubDate>Mon, 17 Aug 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Simple, Delicious, Mustard, Brown Sugar, and Honey Glazed Ham</title><link>https://cookingcarguy.com/simple-delicious-mustard-brown-sugar-and-honey-glazed-ham/</link><guid isPermaLink="true">https://cookingcarguy.com/simple-delicious-mustard-brown-sugar-and-honey-glazed-ham/</guid><description>While I would like to cure a fresh ham hock at some point, I purchased a cured ham like most people from the store.</description><pubDate>Mon, 17 Aug 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Absolute Best Chili Recipe Around</title><link>https://cookingcarguy.com/absolute-best-chili-recipe-around/</link><guid isPermaLink="true">https://cookingcarguy.com/absolute-best-chili-recipe-around/</guid><description>I use this recipe from Oh Sweet Basil that was apparently made for the Instapot, though I don&apos;t use it for this purpose as the cook time isn&apos;t that long, the flavour comes…</description><pubDate>Wed, 12 Aug 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Get Back to Basics with Classic Ragù alla Bolognese</title><link>https://cookingcarguy.com/get-back-to-basics-with-classic-ragu-alla-bolognese/</link><guid isPermaLink="true">https://cookingcarguy.com/get-back-to-basics-with-classic-ragu-alla-bolognese/</guid><description>Based on a couple recipes I went through but this one by Rachael Ray is a good base and amalgamation of much of the others — Recipe Here</description><pubDate>Wed, 12 Aug 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Cole&apos;s Non-Traditional Classic Caesar Recipe</title><link>https://cookingcarguy.com/coles-non-traditional-classic-caesar-recipe/</link><guid isPermaLink="true">https://cookingcarguy.com/coles-non-traditional-classic-caesar-recipe/</guid><description>Vanquish celery salt and improve the all important rim — cribbed from cookandrenovate.com. The only modification I make to that rim-blend recipe is adding 5 mL (1 tsp)…</description><pubDate>Sun, 09 Aug 2020 00:00:00 GMT</pubDate><category>Drink</category></item><item><title>Delightful Marinara Sauce for Pizza, Pasta, and Everything In-between</title><link>https://cookingcarguy.com/delightful-marinara-sauce-for-pizza-pasta-and-everything-in-between/</link><guid isPermaLink="true">https://cookingcarguy.com/delightful-marinara-sauce-for-pizza-pasta-and-everything-in-between/</guid><description>As in all Italian cooking it seems there is always a debate about the &apos;right&apos; way to make a classic dish. I chose this one because it looked good, simple, and turns out a…</description><pubDate>Sun, 09 Aug 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Dry Brined Ribeye Cooked Like a Caveman</title><link>https://cookingcarguy.com/dry-brined-ribeye-cooked-like-a-caveman/</link><guid isPermaLink="true">https://cookingcarguy.com/dry-brined-ribeye-cooked-like-a-caveman/</guid><description>Well not quite a caveman as I did use the reverse searing method popularized by many great chefs including</description><pubDate>Sat, 08 Aug 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Cole&apos;s Cacio e Pepe - Simple, Traditional, Delicious</title><link>https://cookingcarguy.com/coles-cacio-e-pepe-simple-traditional-delicious/</link><guid isPermaLink="true">https://cookingcarguy.com/coles-cacio-e-pepe-simple-traditional-delicious/</guid><description>I usually will look at a couple of highly rated recipes to make sure I am not going to make a dummy of myself and that the best techniques are used</description><pubDate>Fri, 07 Aug 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Flank Steak With Arden&apos;s Amazing Asian Inspired Chile Pepper Marinade</title><link>https://cookingcarguy.com/flank-steak-with-ardens-amazing-asian-inspired-chilli-pepper-marinade/</link><guid isPermaLink="true">https://cookingcarguy.com/flank-steak-with-ardens-amazing-asian-inspired-chilli-pepper-marinade/</guid><description>As promised - Recipe at the top:</description><pubDate>Fri, 07 Aug 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Cole&apos;s Deliciously Patented Pickled Red Onion</title><link>https://cookingcarguy.com/coles-deliciously-patented-pickled-red-onion/</link><guid isPermaLink="true">https://cookingcarguy.com/coles-deliciously-patented-pickled-red-onion/</guid><description>Coles Recipe for pickling anything -</description><pubDate>Thu, 06 Aug 2020 00:00:00 GMT</pubDate><category>Food</category><category>Preserves</category></item><item><title>Best Beef Stew</title><link>https://cookingcarguy.com/best-beef-stew/</link><guid isPermaLink="true">https://cookingcarguy.com/best-beef-stew/</guid><description>Here is a link to the Daring Gourmet recipe I cribbed from - Click Here -</description><pubDate>Wed, 29 Jul 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Scallion and Blistered Tomato Tagliatelle</title><link>https://cookingcarguy.com/scallion-and-blistered-tomato-tagliatelle/</link><guid isPermaLink="true">https://cookingcarguy.com/scallion-and-blistered-tomato-tagliatelle/</guid><description>Went to the farmers market on Friday and found some awesome fresh Scallion, Garlic, Onion, and Tomatoes ; decided to make some summer pasta.</description><pubDate>Tue, 28 Jul 2020 00:00:00 GMT</pubDate><category>Food</category></item><item><title>Lacto Fermented Kosher Dill Pickles</title><link>https://cookingcarguy.com/lacto-fermented-pickles/</link><guid isPermaLink="true">https://cookingcarguy.com/lacto-fermented-pickles/</guid><description>Here is the link to Kenjis recipe that is posted online, much different from the one on his show, but to each their own!</description><pubDate>Mon, 27 Jul 2020 00:00:00 GMT</pubDate><category>Preserves</category></item></channel></rss>