A Simple Must Try: Fermented Hot Sauce
Recipe First – Click Here – I didn’t use this recipe exactly, but just the general strategy which I’ll go over. Please don’t be intimidated if you’ve never fermented anything; it is very easy, just takes some patience. Note: Most…
Homemade Green Cholula Style Hot Sauce
Recipe first – Click Here – I used a lot more Jalapeños (1kg) so I tripled the recipe. It still needed an extra half cup of vinegar and teaspoon of salt at the end. I was inspired to start making…
Louisiana Style BBQ Sauce – Spicy, Tangy, Sweet, Delicious
Recipe First from Amazingribs.com – Click Here – My journey of finding my favourite barbecue sauce started like most people, in the isles of the grocery store, and ended fruitlessly. I found most barbecue sauces too sweet, fairly bland, or…
Cole’s Deliciously Patented Pickled Red Onion
Coles Recipe for pickling anything – *Nicole has informed me that no one likes reading a paragraph trying to find the recipe so I will be posting a link to the recipe I am using, or if it is mine,…
Lacto Fermented Kosher Dill Pickles
Here is the link to Kenjis recipe that is posted online, much different from the one on his show, but to each their own! – Link on serious eats website – – Link to Kenjis Video – Inspired by Kenji…
