Slightly Spicy Chicken Adobo
Recipe First: Click Here I have made this recipe a couple times and think I have it nailed so wanted to share the slight variations I did. Do not use whole black pepper, break down into course grind in a…
Simple, Delicious, Mustard, Brown Sugar, and Honey Glazed Ham
Recipe First: Used this recipe from Cafe Delights While I would like to cure a fresh ham hock at some point, I purchased a cured ham like most people from the store. In the recipe quoted the chef talks about…
